My Recipe Confessions

where I confess all my recipe secrets

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What I Love Wednesday

January 14, 2015 by myrecipeconfessions

What I Love Wednesday Giveaway

It has been a while since I have done a What I Love Wednesday post. So I thought I would throw one in this week. Boy, do I have a real treat for you.

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Cherry Kuchen Bars

January 13, 2015 by myrecipeconfessions

 

Cherry Kuchen Bars (A.K.A Cherry Pie Bars) are moist pie bars with a rich buttery flavor. The cherry filling and sweet creamy glaze put this dessert over the top. This recipe is one of my favorite go-to desserts. They are so easy but look so complicated. Everybody who tries them loves them!

Cherry Kuchen Bars (A.K.A Cherry Pie Bars)are my latest obsession! I wish I could share some of these Cherry Kuchen Bars with you. Then you would understand why it is that we can’t get enough of them at our house. The moist, buttery crust topped with the cherry pie filling and sweet cream cheese glaze drizzled on top are to die for, and I don’t say that lightly!

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Baked Cheesy Chicken Taquitos

January 12, 2015 by myrecipeconfessions

Baked Cheesy Chicken Taquitos. I am always looking for yummy chicken recipes. These taquitos are so much better than the store bought ones. This is one of my family’s favorite dinner recipes. You can make them smaller and serve them as appetizers too.

When my kids see me rolling these taquitos, they get really excited. I always know that this will be a meal with very few leftovers!

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Wooden Kitchen Utensil Wall Art

January 8, 2015 by myrecipeconfessions

VIntage Utensil Wall Art

While growing up, my Mom’s kitchen was brown and orange. She had an extra large wood fork and wood spoon hanging on the wall. Believe me, It looked great against her brown and cream wallpaper.

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Baked Bell Pepper Tacos

January 7, 2015 by myrecipeconfessions

Baked Bell Pepper Tacos. These bell pepper tacos are heavenly! They are a great gluten-free recipe that everybody will love! Don’t mess with other recipes, this is the only one you need. It is simple and easy and everybody always loves them!

This recipe is a great way to enjoy tacos if you are looking to cut back on the carbs or if you are simply looking for a new way to eat tacos. I love to eat my taco’s this way! The bell peppers adds so much flavor to this dish.

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Peanut Butter Ganache Chocolate Cookies

January 6, 2015 by myrecipeconfessions

Peanut Butter Ganache Chocolate Cookies

Sometimes you just need a super soft chocolate cookie smeared with a creamy peanut butter ganache and sprinkled with chopped peanuts.

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Chewy Granola Bars

January 5, 2015 by myrecipeconfessions

Chewy Granola Bar

I have always loved granola bars. I like to have them on hand for my kids to put in their schools lunches or for when they want a snack. My kids like the chewy granola bars but not the crunchy ones. With five kids, I’m sure you can imagine that a box of ten granola bars can disappear pretty quick!

What I like about making my own granola bars is that I can sneak in healthy ingredients and my kids don’t notice. They couldn’t get enough of these granola bars.

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My Recipe Confession’s Top 10 Recipes of 2014

December 31, 2014 by myrecipeconfessions

 

My Recipe Confessions Top 10 of 2014

I can’t believe that 2014 is almost over. It has been fun looking back and seeing how my blog has grown and progressed. I have learned so much about blogging and myself this year. I can’t wait to see what fun and exciting things 2015 holds for My Recipe Confessions.

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15 Mouth Watering New Years Eve Appetizers

December 30, 2014 by myrecipeconfessions

Mouth Watering Appetizers

With New Year’s Eve only one day away, I thought I would give you a little help with some ideas for appetizers to serve at or take to your New Years’s Eve party. Here is a list of 15 mouth watering appetizers that will help you send 2014 out with a bang!

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Lemon Ricotta Pancakes with Berry Syrup

December 29, 2014 by myrecipeconfessions

Lemon Ricotta Pancakes with Berry Syrup

If you like lemons, you need to try this recipe! If you like pancakes, berries, or food in general, you need to try this recipe!

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