I love a big bowl of Peaches and Cream! Because I only get to enjoy peaches and cream in September, I decided to whip up a bowl of Strawberries and Cream.
Strawberries are in full swing now. Why not take advantage of this luscious fruit while we can. With only a few minutes of prep work, you will be in heaven after one bite!
The best way to enjoy this dish is in the company of your closest friends and family. This way, hopefully they won’t judge you when you feel the need to lick your bowl clean. Yes, it is that good!
With love from my kitchen to yours,
Carrie
Strawberries and Cream
4 cups of strawberries, sliced
1 cup of whipping cream or half and half
1/2 cup of granulated sugar
1 1/2 tsp. of vanilla
Instructions
1. Wash the strawberries. Cut off the stems of the strawberries and throw the stems away. Slice the strawberries and put them in a bowl. Sprinkle the sugar over the top of the strawberries and let them sit for 5 minutes. Gently toss the strawberries.
2. Add and mix the whipping cream or half and half and vanilla with the strawberries and chill in the fridge for at least 2 hours. I like my strawberries and cream best after they have been refrigerated over night.
Here are a few other recipes you might enjoy.
